A light blond ale, with lots of flavor, strong on the nose.
Releasing aromas of pineapple and white peach, delicately brought in by Nelson Sauvin, as well as a Double Dry Hop with Wai-iti!
Composed in equal parts of Pale Ale and Pilsner malt
Be careful, it goes down too easily ...

This generously dry hopped hazy light PALE ALE is a delicious, easy drinking brew. Mosaic and Citra hops deliver tropical and stone fruit aromas. The use of wheat and oats in addition to malted barley provides the juice factor. 

The Double, brewed along-side it's little Brother, JCÇ is 8% of tasty goodness, identical hops plus some whole cone Mosaic for good measure and a big grain bill give this beer it's sumptuous mouthfull.

This beast of a NEIPA must be drunk FRESH!
Brewed with rye, giving it a delicate bitter touch and a big dose of dry New Zealand hops for the exotic fruit aromas.